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Summer Recipes from the OC

Coconut Martini at House of Blues

Coconut Martini


   1 oz. Skyy Vodka
   1 oz. Bacardi Rum
.75 oz. Monin Coconut (non-alcoholic) liqueur

Shake over ice in a martini shaker. Strain into martini glass and garnish with a macaroon or slice of coconut.

Recipe courtesy of House of Blues